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Changsha Herbway Biotech Co., Ltd.
Changsha Herbway Biotech Co., Ltd.
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Plant Extract Powder Garlic Extract Garlic Powder Allium Sativum Extract Allicin

Product Details

Place of Origin: China

Brand Name: Herbway

Certification: ISO9001, FSSC22000, HACCP, Kosher, HALAL, FDA

Model Number: HW-GLE-001

Payment & Shipping Terms

Minimum Order Quantity: 1KG

Price: Negotiable

Packaging Details: 1kg packed in Aluminium foil bag or 25kg packed in paper drums with two plastic bags inside

Delivery Time: 5-10 work days

Payment Terms: L/C, T/T, Western Union

Supply Ability: 10 tons per month

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Specifications
Highlight:
Product Name:
Garlic Extract
Latin Name:
Allium Sativum L.
Used Part:
Bulb
Appearance:
Brown Fine Powder
Specification:
1% 2% Allicin Or Customized
Test Method:
HPLC
CAS NO.:
539-86-6
Chemical Formula:
C6H10OS2
Shelf Life:
2 Years
Transport Package:
1kg/Bag, 25kg/Drum
Product Name:
Garlic Extract
Latin Name:
Allium Sativum L.
Used Part:
Bulb
Appearance:
Brown Fine Powder
Specification:
1% 2% Allicin Or Customized
Test Method:
HPLC
CAS NO.:
539-86-6
Chemical Formula:
C6H10OS2
Shelf Life:
2 Years
Transport Package:
1kg/Bag, 25kg/Drum
Description
Plant Extract Powder Garlic Extract Garlic Powder Allium Sativum Extract Allicin

 

Plant Extract Powder Garlic Extract Garlic Powder Allium Sativum Extract Allicin

 

Product Description
 

Garlic extract is an organic compound extracted from garlic bulbs. The main active ingredient is allicin. Allicin has a strong antibacterial effect and can inhibit a variety of gram-positive and Gram-negative bacteria at very low concentrations. It also has an inhibitory effect on molds, viruses, protozoa and pinworms. The inhibition effect on Escherichia coli and dysentery bacillus was obvious. In agriculture, it is used as a insecticide and fungicide, and is also used in feed, food and medicine.


Function of Garlic Extract:

 

1. Resistance to bacteria and viruses

2. Natural antioxidants

3. Helps prevent and treat diabetes

4. Relieve eye pressure

5. Improve liver lung disease

6. Prevention and treatment of cardiovascular diseases

7. As feed additive, it has the following functions: improve the survival rate of animals; Increase animal appetite; Improve the palatability of feed; Antibacterial effect; Mildew and insect repellent; Improve meat quality

 

 

Product Name: Garlic Extract
Botanic Name: Allium Sativum L.
Plant Part: Bulb
Active Ingredeints
Allicin NLT2%
Physical Control
Appearance Brown fine powder
Odor Characteristic
Sieve Analysis 100% passed 80 mesh
Loss on Drying 5% Max
Ash 5% Max
Chemical Control
Arsenic (As) NMT 2ppm
Cadmium(Cd) NMT 1ppm
Lead (Pb) NMT 0.5ppm
Mercury (Hg) NMT0.1ppm
Residual solvents Meet USP32 Requirments
Heavy Metals 10ppm Max
Residual pesticides Meet USP32 Requirments
Microbiological Control
Total Plate Count 10000cfu/g Max
Yeast & Mold 1000cfu/g Max
E.Coli Negative
Staphylococcus Negative
Salmonella Negative
Packing and Storage
Packing Pack in paper-drums and two plastic-bags inside.
Storage Store in a well-closed container away from moisture.
Shelf Life 2 years if sealed and store away from direct sun light.

 

 

Company profile

Changsha Herbway Biotech Co., Ltd was established in 2011, has more than 10 years' professional experience and committed to providing high quality&natural Chinese botanical extracts to domestic and international customers. Relying on high and new technology, making cooperation with famous scientific research institutions, HERBWAY has founded it's own factories, and built perfect application lab-facilities for testing and optimizing product properties. Guiding and improving production as well as R&D ability of own. The factories are equipped with GMP standard production lines and have passed the certificates of ISO9001, FDA, HACCP, Kosher, HALAL, FSSC22000. During the past 10 years, HERBWAY has successfully developed more than 200 kinds of standardized botanical extracts,with annual production capacity reaches more than 1000 tons.


Our Factory
Plant Extract Powder Garlic Extract Garlic Powder Allium Sativum Extract Allicin 0

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