Product Details
Place of Origin: China
Brand Name: Herbway
Certification: Kosher,Halal,ISO,HACCP,FSSC22000,FDA
Model Number: HW-RME-001
Payment & Shipping Terms
Minimum Order Quantity: 1KG
Price: US$1-30/kg(FOB price)
Packaging Details: 1kg/ Bag 25kg/Drum
Delivery Time: 3-5days
Payment Terms: L/C, T/T, MoneyGram
Supply Ability: 6Tons per month
Product Name: |
Rosemary Extract |
Latin Name: |
Rosmarinus Officinalis L. |
Used Part: |
Leaf |
Function: |
Preservative, Flavor Enhancer, Antioxidant |
Appearance: |
Brown Powder |
Packing: |
1kg/ Bag 25kg/Drum |
Partical Size: |
80 Mesh |
Shelf Life: |
2 Years |
Standard: |
Pharmaceutical Grade |
Active Ingredients: |
Rosmarinic Acid/Carnosic Acid/Ursolic Acid |
Product Name: |
Rosemary Extract |
Latin Name: |
Rosmarinus Officinalis L. |
Used Part: |
Leaf |
Function: |
Preservative, Flavor Enhancer, Antioxidant |
Appearance: |
Brown Powder |
Packing: |
1kg/ Bag 25kg/Drum |
Partical Size: |
80 Mesh |
Shelf Life: |
2 Years |
Standard: |
Pharmaceutical Grade |
Active Ingredients: |
Rosmarinic Acid/Carnosic Acid/Ursolic Acid |
Rosemary Leaves Extract 10%-98% Rosmarinic Acid Powder CAS 20283-92-5
Product Description
Rosemary extraxt from Rosemary leaves. Rosemary is a common herb, and its flowers and leaves contain a variety of bioactive substances that can be extracted from a natural polyphenol, namely rosemary extract. Its main components are carnosic acid, carnol, rosmarinic acid, caffeic acid, hesperidin and so on, these components have strong antioxidant activity, can clear free radicals in the body, protect cells from oxidative damage.
Function
1. Natural antioxidants.
| Product and Batch Information | |||
| Product Name: | rosemary extract | Country of Origin: | P. R. China |
| Botanic Name: | Rosmarinus officinalis L. | Type of extraction: | Grain Alcohol |
| Plant Part: | Stem and leaf | Ananlysis: | 500 Kg |
| Analysis Item | Specification | Result | Test Method |
| Active Ingredeints | |||
| Rosmarinic acid | 40% | 40.02% | HPLC |
| Physical Control | |||
| Appearance | Yellowish-brown powder | Complies | Visual |
| Odor | Characteristic | Complies | Olfactory |
| Taste | Special Sour | Conforms | Organoleptic |
| Sieve Analysis | 100% passed 80 mesh | Complies | |
| Loss on Drying | 5% Max | 2.02% | 5g / 105C / 2hrs |
| Solubility | Good solubility | Conforms | Visual |
| Ash | 5% Max | 1.08% | 2g / 525C / 5hrs |
| Chemical Control | |||
| Sulphate | 0.5% Max | Complies | |
| Arsenic (As) | NMT 2ppm | Conforms | Atomic Absorption |
| Cadmium(Cd) | NMT 1ppm | Conforms | Atomic Absorption |
| Lead (Pb) | NMT 2ppm | Conforms | Atomic Absorption |
| Chlorate (Cl) | NMT 1ppm | Conforms | Atomic Absorption |
| Phosphate Organics | NMT 1ppm | Conforms | Gas Chromatography |
| Heavy Metals | 20ppm Max | Complies | Atomic Absorption |
| Pesticides Residues | NMT 1ppm | Conforms | Gas Chromatography |
| Microbiological Control | |||
| Total Plate Count | 1000cfu/g Max | 50cfu/g | AOAC/Petrifilm |
| P.aeruginosa | Absent | O.K. | AOAC/BAM |
| S. aureus | Absent | O.K. | AOAC/BAM |
| Salmonella | Absent | O.K. | AOAC/ Neogen Elisa |
| Yeast & Mold | 50cfu/g Max | 10cfu/g | AOAC/Petrifilm |
| E.Coli | Negative | Negative | AOAC/Petrifilm |
| Staphylococcus | Negative | Conforms | AOAC/Petrifilm |
| Aflatoxins | NMT 0.2ppb | Absent | AOAC/Petrifilm |
| Packing and Storage | |||
| Packing | Packed in paper-drums and two plastic-bags inside. | ||
| Storage | Store in a well-closed container away from moisture. | ||
| Shelf Life | 2 years if sealed and store away from direct sun light. | ||
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